We are sure when we say, you will never forget this day! And you will talk about it for the rest of your life! In this course you will not only get to taste but will even learn how to cook 4 extremely interesting dishes! The practice of preparing them are ancient and stem from the food habits where no part of the animal would go to waste. What's on the menu: - Raw goat's blood, - Fried toad, - Goat testicle soup - Goat colon The latest is cooked in its own dung, small intestine, liver, lung and kidney which gives it a bitter tinge when you eat it. Getting hungry yet? Because goats eat a big variety of plants it is said that the stomach and intestine soak up the healing qualities of these plants and therefore they in itself also become medicinal when you eat them! You might need some liquid courage to face this challenge, right? How about some wine? For only one dollar you can add a cup of snake, gecko, or even goat's testicle wine to your meal. Are you ready to face your fears? Book this cooking course and create the memory of a lifetime. Please kindly note: - Bring your own bottled water - Beverage or beer is not included